Chairpersons: Teri Long, 419-262-7957 or terilong57@gmail.com
Jamie Moenter, 419-575-2353 or jamie.moenter@yahoo.com

RULES

1. Entries taken on Tuesday, August 16, 6 to 7 p.m. and Wednesday, August 17, 2022, 9 a.m. to 11:30 a.m. Bring address labels.
2. Exhibits released on Saturday, August 20, 2022 at 9 p.m.
3. Open to ages 4-14, an adult must be present at registration with the youth.
4. Judging on Wednesday, at 2 p.m.
5. Ribbons for top three places and over-all best of show & featured in paper.
6. Entrants may contact the chairpersons or email above for more information.

***MAY BE FEATURED IN NEWSPAPER***

 

Class A - Tomatoes
1. Classic (3)
2. Roma (3)
3. Heirloom (3)
4. Cherry (12)
5. Other (3)

Class B - Fresh Vegetables
1. Beans, Green String (12)
2. Beets, Red (3)
3. Broccoli (1)
4. Cabbage
5. Carrots (3)
6. Cucumbers (3)
7. Pickles (5)
8. Onions (3)
9. Watermelon
10. Other

Class C - Peppers
Plate of 3 - please no extremely
hot peppers

1. Bell Pepper
2. Banana
3. Other
NO GHOST/HOT PEPPERS

Class D - Squash, Pumpkin
1. Zucchini
2. Acorn
3. Butternut
4. Pumpkin - mini (3)
5. Pumpkin
6. Gourd, large
7. Gourd, mini (3)
8. Other

Class E - Novelty Displays
1. Biggest Cabbage
2. Biggest Cucumber
3. Biggest Tomato
4. Biggest Watermelon
5. Biggest Pumpkin
6. Biggest Sunflower Bloom
7. Tallest Sunflower Stalk
8. Tallest Corn Stalk
9. Biggest Ear of Corn
10.Biggest Zucchini
11. Funkiest Looking Veggie
12. Tallest Weed
13. Other

Class F - Fair Theme
“Miles of Smiles at the Pemberville Free Fair!”



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